Which of the following is a characteristic of all lipids?

Question 2 options:

a non-polar region that does not mix with water


a monomer of glucose


a polymer consisting of a chain of simple sugars


a 1:2:1 ratio of C, H & O


how it's folded determines it's function

Respuesta :

Answer:

A non-polar region that does not mix with water

A 1:2:1 ratio of C, H & O

Explanation:

Lipids are non-polar meaning they cannot mix and/or dissolve in water. They are also a 1-2-1 ratio of C, H, and O.